An organic Matcha from Kagoshima for Koicha and Usucha
Matcha Miumori, organic focuses on a calm, clear style of Matcha: southern Japanese origin, organic certification to DE-ÖKO-039, and a profile that shines on its own. If you want to drink Matcha without detours, it has the right lines for that.
In the cup, it is fruity, creamy, and with a clear Umami side. Fruity notes add bright tension, the creamy note brings roundness, Umami adds depth.
Designed for Usucha when Matcha is to be enjoyed pure and direct. Koicha stands for a concentrated preparation with little water; here, the powder takes center stage even more.
The Matcha comes from Kagoshima, an important tea region in southern Japan, and comes in a 50 g pack. Organic is clearly certified here: DE-ÖKO-039.
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