An organic Matcha from Miyazaki for clear Usucha preparation
Matcha Gyokujou, organic brings a calm, green presence to the cup. It originates from Miyazaki in southern Japan and is available in a 20g tin or a 50g pack, perfect for those who wish to enjoy a pure and mindful Matcha preparation.
Sensory notes reveal a smooth, subtly sweet, and balanced character. Umami adds depth to the profile without overshadowing the other notes.
Intended for Usucha—a lighter Matcha preparation using more water than Koicha—this Matcha presents itself directly and clearly. It is best enjoyed in its pure form, without milk or additional ingredients.
Certified organic according to DE-ÖKO-039. The Matcha is ground using ceramic mills, a traditional and precise grinding method within the production process.







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