Organic Matcha Silk Yuki
Matcha Silk Yuki, organic

ab 19,99  inc. VAT

Sammle bis zu 47 Punkte.Select options This product has multiple variants. The options may be chosen on the product page

Matcha Silk Yuki, organic

ab 19,99  inc. VAT

666,33  / 1000 g

Organic Matcha from Kagoshima for Usucha, with a grassy profile, smooth line, and warm roasted-nutty notes.

Delivery time: 2–4 days

Sammle bis zu 47 Punkte.
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An organic Matcha from Kagoshima for your Usucha preparation

Matcha Silk Yuki focuses on a calm, green line: organic-certified according to DE-ÖKO-007, from Kagoshima, and intended for Usucha. If you wish to drink Matcha pure, it brings a clear profile to the cup, without milk or recipe context.

Sensory-wise, it is grassy and smooth, with roasted and nutty notes. The green direction provides contour, while the warmer accents make the tea more rounded; this profile is highlighted perfectly in the Usucha preparation.

The tea comes from the first spring harvest (Ichibancha) in Kagoshima, a major tea region in southern Japan. The leaves are shaded for 20 to 30 days directly on the plant: Jikase-kaen.

Asatsuyu, Asanoka, Yabukita, Kanayamidori, Okuyutaka, and Okumidori are used for this blend. The medium steaming level Chumushi maintains the balance between clear structure and more body; ground with Ishiusu, the granite stone mill.

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